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Mas Pou Restaurant

4 reviews of Mas Pou Restaurant

Lauryn Corr

Food very good

Maybe the decor is a bit like your grandmother's house but the food is very good. For the first course share tempura asparagus with romesco sauce - very good, for seconds the grilled chicken with potatoes and escudella with pelota. The chicken was perfect but the potatoes were frozen (not good for a site with homemade things). The vegetable soup was a little sosilla. The pelota was correct but the pasta was a bit soggy. Large plates and the romesco was very good. A very good deal with quite a variety of desserts.

Marta Pilar

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