Delicious T-bone steak, fresh and done to a turn. A treat for the palate, it’s incredible tasting this dish accompanied by a good wine that can be found in their cellar. If we add to all this homemade desserts such as filloas (Galician for crepes) and Grandma's pie the result can be amazing. I recommend it to everyone for the price and quality.
In this establishment one can taste meats of the upmost quality, as well as being handled throughout their preparation in a natural way, they are cooked on a grill in view of the customer. Their signature dish is the T-bone steak, but you can also enjoy an extensive menu of local products and different types of meats, grilled steaks, pork, criollo and red chorizos or grilled chicken. You also have homemade desserts worthy of the best palates.
I’ve had a perfect day, excellent service and great quality products, the service amazing with an brilliant wine list. They also have a waiter who advises you on what wine to select for each dish which is perfect.
