Dj Bagre
Turkish kebabs in Atlanta
Never tell a Turk that gyros are Greek, or vice verse. I'll make this little disclaimer up front so you won't face any problems. Ali Baba is the place where I had my first gyro ever. Unlike the Greek-style gyros where they cut the meat directly from the spit, the Turks let is soak in an oil sauce so that all the delicious juices run down your hands and your left sucking your fingers. The Ali Baba in Atlanta doesn't look like much from the outside, but it makes food fit for a palace. Plus, you can conveniently go for a walk in Five Points afterwards to work off your meal.
