L'Arnsbourg Restaurant

The Klein Family invites you to savor its creative French dishes, including: tuna carpaccio marinated with fresh almonds, diced green curry jelly, apricot ice cream, crunchy, the gnocchi soufflé olive oil and squid ink with algal chlorophyll, the fillet of sea bass, juicy tonka bean puree, the medallion of foie gras garnished with Amaretto jelly, coffee biscuit cherry stone mousse.