margsand
Michael´s Patisserie
Michel's Patisserie is one of my favorites in Bogota. Since its founding in 1976, I remember my father bought millefeuille and eclairs there, and over the years, every time I go to Bogota I try to visit it, and the flavors remain authentic. A couple of years ago they refurbished this local and it is now more chic and it is integrated into what is known as the Roa area of Bogota. It is a place to visit, and to treat yourself to one of the most authentic French pastries you can get in the city.
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