The Pereira Restaurant can be found tucked away, about a mile or so from the Convent of S. Gonçalo . After we walked through the narrow town's streets on that super hot day we were hungry. The restaurant is located on the inside where a large parking lot and decided to go, since we came back from our trip to the interior of Portugal. The restaurant is spacious and although simple was almost full, which encouraged us to enter and then to see the letter we saw had very good prices. The regional cuisine is typically home like cells (squid) fillets of hake, vellum (meat) grilled, and especially a good selection of desserts very cheap.