Céline
Enjoyable
The traditional Sunday Roast offers a choice of chicken, lamb, or pork beouf, (boiled meat accompanied by seasonal vegetables--broccoli, turnips, cauliflower, peas, carrots or other), potatoes as always (roast patatoes), sauce (gravy), a Yorkshire pudding, a kind of choux pastry filled with sauce, stuffing (stuffing with sage and onions) and sometimes crackling (grilled pork fat). Mint sauce to accompany roast lamb, apple sauce for pork and horseradish (horseradish sauce) for beef. You should enjoy an authentic place like this.
