minube
Various menus
Chef Moshik Roth provides the opportunity to taste various menus such as the innovative menu, which includes some twenty tastings, Adrià-style, or the tasting menu, which is offered in four, five and six plates. Creations include: The mini sandwiches of foie gras goose with chartreuse sandwiches with coconut, savory macaroons that taste of smoked eel, cream cheese vadovan with squid ink and cream of mushroom.