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Poço Das Fontaínhas

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8 reviews of Poço Das Fontaínhas

Really great

It was a long journey from Madrid to rest at the Ibis Setubal. We wanted to find something to eat, and we were quite clear that we wanted fish, and fresh! That was the challenge. So I opened Minube and we crossed our fingers that I would be able to solve the problem. There he was, with four or five super-positive comments of other consumers ve have eaten there before. Really great. Fresh fish and seafood, good portions served at a fair price. Before you even order anything they bring you some bowls of shrimp, octopus with vinaigrette and eggs with vinaigrette. The house wine was very good. The super friendly waiter explained each dish to us and challenged our culinary knowledge. We ate and drank for just under € 20 per head. We had food left over. For starters we had grilled sardines: 10 spectacular sardines for just € 9.5, then for the second course: Setubalense Caldeirada at € 28: it's like a zarzuela, really delicious seafood. And finally also for two: Rice Garoupa death was also € 28. It was a pity that they had ran out of chocolate mousse. Today I will go back and try the muscle, but I also want to try the fried choco Setubalense. You must go, you will not regret it.
fran
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Fresh grilled fish

Excellent recommendation that we made a villager. Something away from the typical restaurant area of ​​Setúbal, most of them located in the strip, this restaurant in the neighborhood das Fontainhas, near the harbor area and across the railroad tracks, is a marvel to those who like to eat good fresh fish grilled. It is a very typical, more nautical atmosphere and decor, with very nice and cordial attention. The best thing is that next to the bar, have a cold room with bay window where you see the fish available. Therefore, if you have doubts with the letter, do not hesitate to cuddle yourself and select the fish you want to eat. In fact, if you are wondering, they bring fresh fish to the table so you can see exactly what fish it is, so there is no deception or scam, fresh fish, fresh grilled, which by the way, have it out, on the terrace. Lots of variety to choose from, not just seafood, but if you come to this restaurant, you are "forced" to eat fish, is law, and not regret it at all. We tested golden sole and grilled emperor personally loved the gold. Of course, if you are used to chorretón oil with garlic and parsley or "dressing" that is, forget, here the fish is so fresh you do not need to throw around to enjoy its flavor, if that, a little Lemon and run. To complete an excellent dinner, offers a wide variety of homemade desserts. very rich, and offers an extensive menu of Portuguese wines, red and white, many of the latter, with some rather peculiar sweet touch. The price / quality ratio is good, not expensive but there are certainly cheaper in Setúbal, anyway, if you want to spend a pleasant and intimate evening, enjoy dinner at a typical site marine atmosphere, do not hesitate to give a short walk to the end of the avenue, cross the tracks and go here, but gush over the freshness and flavor of any grilled fish you order.

Pescado fresco a la parrilla

Excelente recomendación la que nos hizo un lugareño. Algo alejado de la típica zona de restaurantes de Setúbal, ubicados casi todos ellos en la avenida principal, este restaurante situado en el barrio das Fontaínhas, cerca de la zona del puerto y al otro lado de las vías del tren, es una auténtica maravilla para aquellos que gustan de comer pescado bien fresco a la brasa.

Es un sitio muy típico, de ambiente y decoración muy marinera, con atención muy agradable y cordial. Lo mejor es que al lado de la barra, tienes una cámara frigorífica con cristalera en la que ves los pescados disponibles. Por tanto, si tienes dudas con la carta, no dudes en darte una vuelta y seleccionar tú mismo el pescado que quieres comer. De hecho, si no te aclaras, te traen el pescado fresco a la mesa para que veas de qué pescado se trata exactamente, así que no hay engaño ni timo, pescadito fresco-fresco a la parrilla, que por cierto, la tienen fuera, en la terraza.

Hay mucha variedad donde elegir, y no sólo pescado y marisco, pero si vienes a este restaurante, estás "obligado" a comer pescado, es de ley, y no te arrepentirás en absoluto. Nosotros probamos dorada, lenguado y emperador a la brasa, personalmente me encantó la dorada. Eso sí, si estás acostumbrado al chorretón de aceite con ajos y perejil o al "aliño" que sea, olvídate, aquí el pescado es tan fresco que no hace falta echarle nada más para disfrutar de todo su sabor, si eso, un poquito de limón y a correr.

Para completar una excelente cena, dispone de una amplia variedad de postres caseros. muy ricos, y ofrece una extensa carta de vinos portugueses, tintos y blancos, muchos de estos últimos, con cierto toque dulce bastante peculiar.

La relación calidad/precio está bien, no es caro pero sin duda los hay más baratos en Setúbal, de todas formas, si quieres pasar una velada agradable e íntima, disfrutando de la cena en un típico sitio de ambiente marinero, no dudes en darte un paseíto hasta el final de la avenida, cruzar las vías y entrar aquí, alucinarás con la frescura y sabor de cualquier pescado a la parrilla que pidas.
Lonifasiko
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All right

It is not cheap but most sites eat well. One of sardines, one of chocolate, one of prawns with garlic, bread and water 39 euros (two people) surprise! Salad with sardines will put you the charge! but you're going to do. Good treatment and many Portuguese dinner, which is always a guarantee.

Bien

No es de los sitios más baratos pero se come bien. Una de sardinas, una de choco, una de gambas al ajillo, pan y agua 39 euros (dos personas) sorpresa! La ensalada que te ponen con las sardinas te la cobran! pero que le vas a hacer. Buen trato y muchos portugueses cenando, que siempre es una garantía.
Isa Pi
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Exquisite

Excelent. They recommended from a few fish and we desfraudò Final election. The best fried cuttlefish. And the face of wines certainly large and complete. From the posts highlight the unforgettable chocolate mousse.

Exquisito

Trato excelente. Nos recomendaron entre unos cuantos pescado y al final no nos desfraudó la elección. Los chocos fritos los mejores. Y la cara de vinos sin duda grande y completa. De los postes destacaría el inolvidable mousse de chocolate.
Yeray Granado
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Best of setubal

After nearly two weeks in Setubal found this restaurant, which is away from the tourist area, but it is worth going to enjoy the true food of Setubal. In this city there are many tavern / bar with terrace that make you grilled fish, but do not do well, it happens and the fish is not all it should be cool. This restaurant is quite the opposite, I would definitely recommend it, we were in the summer of 2008. And Setubal Bay is beautiful with the Troia Peninsula, is a very nice area.

El mejor de setubal

Después de estar casi dos semanas en Setubal encontramos este restaurante, que está alejado de la zona turística, pero merece la pena acercarse para disfrutar de la verdadera comida de Setubal. En esta población hay mucha tasca/bar con terraza que te hacen el pescado a la brasa, pero no lo hacen bien, se les pasa y el pescado no es todo lo fresco que debería ser. En este restaurante, es todo lo contrario, yo lo recomendaría sin dudarlo, nosotros estuvimos en el verano del 2008. Y la bahía de Setubal es preciosa con la península Troia, es una zona muy bonita.
Maria
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Very good and very expensive

For that, we ate luxury, a sea bass and 7 sardines 900 gr ... that's what we ordered, along with 4 beers ... All delicious, minus the 72 eurazos. The trick is to charge us whatever they put us what we asked for without: a capful of octopus, some ham, potato salad and laying with sardines (which is free everywhere ...). They also put seven sardines, when on the other tables then saw that put 10 ... and the charged us 10 euros ... Anyway, very rich but very expensive, so I think that's most recommended ...

Muy bueno y muy caro

Pues eso, comimos de lujo, una lubina de 900 gr y 7 sardinas... eso fue lo que pedimos, junto con 4 cervezas... Todo exquisito, menos el precio: 72 eurazos. El truco es que nos cobraron todo lo que nos pusieron sin que lo pidieramos: una tapita de pulpo, un poco de jamón, la ensalada y las papas que ponen con las sardinas (que en todos sitios es gratis...). Ademas nos pusieron 7 sardinas, cuando en las otras mesas luego vimos que ponían 10... y nos las cobraron a 10 euros... En fin, que muy rico pero muy caro, por lo que creo que hay sitios más recomendables...
Heinekeyn
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Good quality products and poor attent...

Good quality products and poor attention of the waiter who Atendi us inside the restaurant. Tard much as an example we ask the dessert menu and when it arrived after a long time to take note us that you do not have ice cream or ice cream cake, when most of the desserts were of that class. expensive prices, although, again, the quality is good

Buena calidad de los productos y mala atención del camarero que nos atendió en el interior del restaurante. Tardó mucho en como ejemplo le pedimos la carta de postres y cuando después de mucho tiempo llegó para tomar nota nos comunica que no tienen helados ni tarta helada, cuando la mayoría de los postres eran de esa clase. Precios caros, aunque, repito, la calidad es buena
María Rodríguez Blázquez
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Genial. fish, lobster and yummy choco...

Genial. Fish, lobster and yummy choco. Spectacular in the deal. We went to buy ice cream at the site next to the little girl. Very lovely people. 100% recommended.

Genial. El pescado, choco y langosta muy rico. Espectacular en el trato. Nos fueron a comprar un helado al sitio de al lado para la niña pequeña.
Gente muy encantadora.
100% recomendable.
Carrillone M
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Information about Poço Das Fontaínhas

Poço Das Fontaínhas Phone Number
+351265534807
+351265534807
Poço Das Fontaínhas Address
Rua das Fontainhas, 98, Setúbal 2910-082, Portugal
Rua das Fontainhas, 98, Setúbal 2910-082, Portugal
Poço Das Fontaínhas Website
http://www.pocodasfontainhas.com
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