You can’t come to San Sebastian and not spend some time strolling through the old part of town going from bar to bar eating pintxos!
Our route was quick, we only had one hour and a half before we had to go back to class, but it was intense. First we visited Goiz-Argi, and then we discovered this place, where the quantity of pintxos in the bar is impressive.
What can I say, when you get to a place like this the best thing you can do is grab a plate, fill it with curious and delicious pintxos and wash it down with a good txcacoli (white wine). Enjoy!