Fasika

Fasika has the best Ethiopian food in the state of Minnesota. While it does get crowded there is usually a table open and available so check it out today!

If you're unfamiliar with Ethiopian food it's important to note that it is usually eaten with your hands. All the dishes are served on top of Injera- which is a large flat spongy-type "bread" that you will use to grab the food. Tear off a piece of injera for every bite of food you grab.

If you're not sure about the flavors try one of the popular items marked on the menu- you can't go wrong with the tibs. There are also several