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Vinhas D'alho

6 reviews of Vinhas D'alho

bsj

Vnhas D´Alho

Excellent

We went to this place to eat after we walked around the city and the truth is that the quality of its cuisine surprised us. They gave us the recommendation of the chef for free, which was a blood sausage with carmelized apple and red bell pepper froth that was to die for! What I liked most were the sardines in a traditional conserve (made by themselves), that reminded me of the soft flavor of the ocean. Also the carpaccio of Bacalao was good, and then a little orange cake with ginger cookie over an orange gelatin. Mmmm, the price was really good. With many beers we left paying 22@ a person.

Aranchi

Excellent
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Federico Clemente

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IÑAKI GARCIA

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Yasmina Irene Fernandez Santana

Excellent
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onaird

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