The Cap Horn is a restaurant in Nyhavn, the small, old port in central Copenhagen. Generally, if you are looking for a less crowded place, there is not a lot to choose from in this neighborhood, especially during the beautiful. The Cap Horn mixes traditional Danish cuisine with a modern twist and southern influences. They have meat from Argentina so if you want to eat a good steak, they are delicious here. The service is friendly, and professional, the wait times are not long, which is surprising because Nyhavn is one of the most touristy places of the city. There is a cozy interior with a fireplace and a maritime decor, reminiscent of the old port, while it was still active with fishing boats.