Typical of Paris
There is a cake that is typical of Paris and, in turn, typical of a bakery in Paris, Ladurée. The cake, like like a saint's bone but in colors, is called a macaroon and though many times I saw it in the window of the bakery on Rue Royale, near the Place de la Concorde, I never got to try it. The appeal of the dish lies in its many colors: red, blue, pink ... in its diminutive size and its exorbitant price. It was for this latter reason that the price-quantity of food I never convinced me to try it, but then again, we were students and we fed on just window displays, Auchan products, and the university cafeteria.