This is one of the gastronomic classics on the coast of Guipúzocoa. Always true to their roots, the Katxiña steakhouse is known for three things:
1. The outstanding quality of the prime materials they use in the meats and fishes they offer. The meat is of exceptional quality and the fish is extremely fresh, recent bought from the port.
2. The method of cooking of the dishes, especially the meat and fish ones. The cooks at Katxiña use coal grills better than anyone, cooking everything to perfection.
3. The incredible natural environment surrounding the steakhouse. The restaurant is divided into two areas. One is a cute interior room made of wood. The other is exterior and three times larger than the indoor section. In a way, it’s simpler than the indoor section. As a matter of fact, the most important thing at Katxiña is not the table clothes or the silverware, they´re traditional, but the food is always the most important detail.
Outside the steakhouse, the views mouth of the Oria river and the Orio beach are spectacular.
Everything is surrounded in the mountainous greens of the coast and interior of Guipúzcoa. I recommend sitting on a bench in the middle of the green meadow. Look off into the sea while pleasantly digesting the exceptional food you just ate.
The experience is priceless. It´s not cheap, but if you want to eat an exceptional grilled fish or a truly flavorful beef chop, the Katxiña is for you. The chefs won’t let you down. The price-quality ratio is pretty good. Katxiña´s grilled fish are a true luxury.
If you looking to try something differenr, try Katxiña´s sea bream. It´s the best you´ll ever have and you´ll end up adding a comment to this website.
The turbot is also famous, as well as the hake, the monkfish, the smoked cod salad. In regards to their meat selection, the king of the table is the grilled beef chop. Simply exceptional and authentic.
If you eat fish, I recommend accompanying it with a good “txakolí” wine from the area. It´s a sublime and classic combination!
The Asador San Martín restaurant is located in an amazing spot. You eat like a king and the surroundings are unbeatable. The sea bream is exquisite, wild turbot is finger-licking good. They do great seafood and the homemade desserts delicious. It's a treat for your senses! There is an excellent view of the sea and the mountains... I love this place!
If you want rich food, friendly service and wonderful views, don't pass this place by. The tasting menu is recommended; it offers the best quality at the best price. There is a great deal of service towards the customers, as so few restaurants employ such ready and sympathetic people.
Itsas-ondo restaurant in Orio has a cozy and quiet atmosphere and offers very varied cuisine. All dishes are originally decorated and made with high quality raw materials. Do not leave without trying their wonderful homemade desserts.
Aitzondo offers good service and delicious dishes from home-made recipes in the town of Orio. The baked mushrooms are a don't-miss speciality.
The atmosphere is friendly, with cordial attention. A perfect place to enjoy a good evening, with rich and well-priced dishes.