Pintxopolis is a small little bar tucked away in a quiet corner of mislata, its colours of green and brown reminds one of the typical North bodeguitas where you can sample good food and drink. With every drink they give you a skewer and you can choose from a list that changes weekly with delights as original as the pudding basin with plum jam, honeyed or spicy sausage and cured cheese ... They have a small wine list with carefully chosen wines and a wide selection of cocktails made with skill that look as good as they taste ... In short an interesting visit for those passing through mislata ...
Do not fail to stop at Toppinea and try a frozen yogurt complete with toppings to suit anyone. You cannot call ahead, only pick it up yourself. The place is very nice, a clean, fine finish and excellent customer service.
(Mislata - Valencia - Spain) Offers the pleasures traditional cooking, simple but exquisite cuisine, which give a food tour through Spain (Galician knuckles, Madrid stew, stew from Asturias, etc..), And a variety of tapas. All dishes are prepared with virgin olive oil. The wine list is extensive and offers a great variety, but I was forced to ask for a cup and check the skills with which the beer was pulled.
The best pizza in mislata, served on a nice and cozy terrace, again a lot, on the weekends it is often packed. Delicious Argentine empanadas. Alongside dinner, you can try the 2x1 mojitos. Highly recommended
The Tomata i Pernil is a nice bar located in the town of Mislata, in the province of Valencia, it has a home kitchen, so it provides a good quality service. On days where there are important football games, it is an awesome site for watching the games with acquaintances, and a stand out in their specialties, are the snails, which are very rich.
The Canya (Mislata - Valencia - Spain) is located across the street from calle Father Santonja 18 and is an excellent Tapas bar offering a warm atmosphere. It maintains its high quality and tastes of a lifetime, with a large variety of deals and offers imported beers and sandwiches. A particular favourite is the goat cheese with tomato jam.