Le P'tit Goinfre is situated close to the Ville-Port district and just 5 minutes from the beach. This restaurant is full of charm and the cuisine is one of the most traditional you can find in Saint-Nazaire. This is true paradise! For the main courses, I must mention the 'salade lyonnaise', a mix of sausage, hot potatoes, onions and pistachio, which will leave you more than satisfied. And what about the fried beef costillsa with roast garlic! The simplest meal transforms itself into a first-class dishes. If you prefer to savor the delights of the sea, I recommend that you to try the scallops and prawns flambéed with whiskey. This is amazing cuisine! The decoration that Le P'tit Goinfre displays has a retro feel, with wood paneled walls and old posters at the back of the restaurant. The food is simple, but real. Nothing silly or unnecessary. It is delicious and satisfies your appetite. Le P'tit Goinfre is the perfect restaurant to escape from the monotony of life.
Your list of important restaurants in Pays de la Loire should not ignore The Grillandine in Saint-Nazaire. Thanks to the unique recipes and its cozy atmosphere, diners can enjoy delicious grilled meats that will astound you! When you smell what is cooking in the kitchen, you will be hungry immediately! That delicious smell of meat and seafood about to brown is crucial! The exotic touch of spices give dishes that "je ne sais quoi". The decor, rustic and homey, is a clear tribute to memories of childhood in the countryside: pastel colors, pink wallpaper, fireplaces and plants. There are few restaurants where you feel at home, especially when it's a rainy and gray. The Grillandine invites you to discover great food, what more could you want?
I will always remember the restaurant La Fleur de Thyn for the freshness of its ingredients and original recipes. It's a good place to eat if you visit Saint-Nazaire. The comfortable atmosphere of this restaurant takes over as you enter. The wooden decor combined with colorful paintings perfectly recreate the spirit of La Fleur de Thyn. I recommend you try the 'Brasserie', as you can try different meats and grilled fish and you will be amazed by how delicious they are! The menu accommodates to all budgets: from € 13 you have a wide range of dishes that you can choose from. If you want to try the typical flavors of the region, this is the place for you to visit.
Do not be fooled! If you want to taste the best seafood around Saint-Nazaire, you have to go to the restaurant Le France!! Right on the beach, you eat the "fruits de mer" , or seafood, that is fresh and tasty from the coast of Pays de la Loire. For just € 14 you can choose a menu with starters + main course + dessert that will leave you satisfied. Golden fillet, sauerkraut, mussels, smoked salmon, oysters, shrimp, beef steak, butter sauce, etc. The variety in its menu is quite big and it will definitely take more than 15 minutes to make a decision on which dish you choose! If you like to eat well and want to go to a restaurant on the shore, Le France is the place for you!
The restaurant Le Trou du Fût has been one of the best discoveries in Saint-Nazaire. For over 10 years, this bistro has served homemade food that is delicious! The place is quite big, and it has 3 rooms with AC and a patio, and the decor is similar to that of an old wine cellar. The food is served on plates of slate, which gives the place a rustic feel. Among the specialties include camembert cheese and the 'sausage' giant, a sausage typical of the region. Le Trou du Fût also organizes theme nights and concerts for customers to have a good time. The service is fantastic and the food is made with typical products of the region. You will not find a more traditional restaurant in Saint-Nazaire than Le Trou du Fût!
At the mouth of the Loire estuary discover this fantastic restaurant, Le Skipper. It is good from the first bite! Le Skipper is unique for lunches, dinners and parties. Remember the old luxury liners. If you are lucky enough to go on a Friday night, you can enjoy a nice concert of jazz music. Whenever you go, you must order the salmon with parsley butter and crab meat, or beef fillet with mushrooms and crispy parsnip puré with vanilla. It's the best choice if you want to eat well! And for dessert, white chocolate ice cream with salted butter caramel or three-chocolate millefeuille. You will love it if eat at Le Skipper!
The Pataterie is a restaurant for the whole family where the star ingredient of every dish is the potato. Gratin, in salads, cooking, fried, melted, stewed, etc. Just as you imagine, you can find your favorite dish! The places invites families with children, but many adults who come to the restaurant are attracted to the unique flavor of the potatoes. The friendly and cozy atmosphere and rural decor will invite you to have a nice time with the people you are with. The service is very friendly and they always has a smile for the customer. The Pataterie is the kingdom of potato lovers! The menu has authentic food that will completely intrigue you. There is a choice of 7 courses for just over 6 €, but the best is to select what you like and add the ingredients that you prefer. Your stomach will speak for itself.